Grind together green cardamom, dry ginger, sugar and make a fine powder. Keep aside.
Heat a pan and dry roast Sesame seeds, Oats and Peanuts separately till it becomes crisp. Remove and keep aside.
To the same pan add grated coconut and fry for 2-3 minutes on medium flame
Add the melted jaggery and mix well and saut? for few seconds.
Add Oats, Sesame seeds, Peanuts and mix well.
Heat ghee in a pan, add broken cashew nuts fry for few seconds and pour this to Oats mix.
Finally add Cardamom-dry ginger powder and mix well.
Allow the dish to cool down slightly then serve.